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Dairyland Produce, LLC, operating as Hardie’s Fresh Foods in Houston and Dallas, TX, is recalling CUCUMBER SELECT 6 CT due to potential Salmonella contamination. The recalled cucumbers were distributed to Costco locations in Houston and Dallas, TX, and are packaged in clear plastic bags. Affected lot codes include: X2377074, X2379602, X2381000, X2381080, X2383400, X2384557, X2384587. The recall was initiated after the supplier, SunFed Produce, LLC, recalled cucumbers linked to reported illnesses potentially caused by Salmonella contamination.
SunFed’s recall was prompted after the U.S. Food and Drug Administration (FDA) linked the cucumbers to reported salmonellosis illnesses occurring between October 12 and November 15, 2024. Other related cucumber recalls linked to SunFed include, Russ Davis Cucumbers , Marketside Cucumbers, Supreme Produce Cucumbers and Baloian Farms Cucumbers.
Salmonella infections can result in severe illness, particularly in vulnerable populations such as children, the elderly, and individuals with weakened immune systems. Symptoms, including fever, diarrhea, nausea, vomiting, and abdominal pain, typically develop within 6 hours to 6 days after exposure and may last 4 to 7 days. Fortunately, no illnesses linked to the recalled products have been reported to date.
Consumers are advised not to consume, sell, or distribute the recalled cucumbers. Affected products should be discarded or returned to the place of purchase for a refund. To prevent cross-contamination, thoroughly clean and sanitize any surfaces or utensils that may have come into contact with the cucumbers. If you have consumed the product and experience symptoms of salmonellosis, contact a healthcare provider immediately.
If you believe you’ve been impacted by this recall, you may be eligible for compensation. Contact Keep Food Safe for expert guidance on your next steps.
F&S Fresh Foods of Riverside, CA, is recalling its 22 oz. Mediterranean Inspired Party Trays. The recall follows notification that Grecian Delight Tzatziki sauce used in the trays may be contaminated with Salmonella due to cucumbers recalled by SunFed Produce, LLC.
SunFed’s recall was prompted after the U.S. Food and Drug Administration (FDA) linked the cucumbers to reported salmonellosis illnesses occurring between October 12 and November 15, 2024. Other related cucumber recalls linked to SunFed include, Russ Davis Cucumbers , Marketside Cucumbers, Supreme Produce Cucumbers and Baloian Farms Cucumbers.
The Mediterranean Inspired Party Trays, sold at Ralph’s stores in California and Smith’s stores in Arizona, Idaho, Montana, Nevada, Utah, and Wyoming, are packaged in plastic clamshells with the dip in a separate lidded cup. Affected products are marked with codes “GH” followed by 325–339 and have sell-by dates ranging from 11/27/24 to 12/11/24. No illnesses have been reported so far.
Salmonella infections can result in severe illness, particularly in vulnerable populations such as children, the elderly, and individuals with weakened immune systems. Symptoms, including fever, diarrhea, nausea, vomiting, and abdominal pain, typically develop within 6 hours to 6 days after exposure and may last 4 to 7 days. Fortunately, no illnesses linked to the recalled products have been reported to date.
Consumers are advised not to consume, sell, or distribute the recalled cucumbers. Affected products should be discarded or returned to the place of purchase for a refund. To prevent cross-contamination, thoroughly clean and sanitize any surfaces or utensils that may have come into contact with the cucumbers. If you have consumed the product and experience symptoms of salmonellosis, contact a healthcare provider immediately.
If you believe you’ve been impacted by this recall, you may be eligible for compensation. Contact Keep Food Safe for expert guidance on your next steps.
Baloian Farms of Arizona has recalled cucumbers due to potential Salmonella contamination. In response, Fresh Creative Foods is recalling its Beef & Lamb Gyro Sandwich Express Meal Kits (UPC: 0-13454-38313-1) with use-by dates from 12/24/2024 to 1/6/2025, as the tzatziki sauce in the kits contains the affected cucumbers. These kits were distributed nationwide to Sam’s Club warehouses. Fresh Creative Foods has ceased using cucumbers from the supplier.
Salmonella infections can result in severe illness, particularly in vulnerable populations such as children, the elderly, and individuals with weakened immune systems. Symptoms, including fever, diarrhea, nausea, vomiting, and abdominal pain, typically develop within 6 hours to 6 days after exposure and may last 4 to 7 days. Fortunately, no illnesses linked to the recalled products have been reported to date.
Consumers are advised not to consume, sell, or distribute the recalled cucumbers. Affected products should be discarded or returned to the place of purchase for a refund. To prevent cross-contamination, thoroughly clean and sanitize any surfaces or utensils that may have come into contact with the cucumbers. If you have consumed the product and experience symptoms of salmonellosis, contact a healthcare provider immediately.
If you believe you’ve been impacted by this recall, you may be eligible for a compensation. Contact Keep Food Safe for expert guidance on your next steps.
Yummi Sushi LLC announced a voluntary recall of multiple sushi products containing cucumbers purchased from Sunfed Produce LLC due to potential Salmonella contamination. The cucumbers were distributed in Kroger retail stores in Texas. The company ceased production of items using the recalled cucumbers and completed sanitation procedures.
SunFed’s recall was prompted after the U.S. Food and Drug Administration (FDA) linked the cucumbers to reported salmonellosis illnesses occurring between October 12 and November 15, 2024. Other related cucumber recalls linked to SunFed include, Russ Davis Cucumbers , Marketside Cucumbers, Supreme Produce Cucumbers and Baloian Farms Cucumbers.
The recalled produce was distributed to Kroger and King Soopers retail stores in Texas and Colorado. These products, packaged in clear plastic grab-and-go containers of varying sizes, consist of pre-cut produce. The “Best By” date can be found on the label at the bottom of the package, helping consumers identify the affected items.
Salmonella infections can result in severe illness, particularly in vulnerable populations such as children, the elderly, and individuals with weakened immune systems. Symptoms, including fever, diarrhea, nausea, vomiting, and abdominal pain, typically develop within 6 hours to 6 days after exposure and may last 4 to 7 days. Fortunately, no illnesses linked to the recalled products have been reported to date.
Consumers are advised not to consume, sell, or distribute the recalled cucumbers. Affected products should be discarded or returned to the place of purchase for a refund. To prevent cross-contamination, thoroughly clean and sanitize any surfaces or utensils that may have come into contact with the cucumbers. If you have consumed the product and experience symptoms of salmonellosis, contact a healthcare provider immediately.
If you believe you’ve been impacted by this recall, you may be eligible for compensation. Contact Keep Food Safe for expert guidance on your next steps.
Supreme Service Solutions LLC, doing business as Supreme Produce, based in Farmers Branch, TX, is assisting with a voluntary recall of cucumbers sold at Kroger Stores. The recall, initiated by SunFed Produce LLC, addresses concerns about potential Salmonella contamination. SunFed’s recall was prompted after the U.S. Food and Drug Administration (FDA) linked the cucumbers to reported salmonellosis illnesses occurring between October 12 and November 15, 2024. Other related cucumber recalls linked to SunFed include, Russ Davis Cucumbers , Marketside Cucumbers and Baloian Farms Cucumbers.
The recalled produce was distributed to Kroger and King Soopers retail stores in Texas and Colorado. These products, packaged in clear plastic grab-and-go containers of varying sizes, consist of pre-cut produce. The “Best By” date can be found on the label at the bottom of the package, helping consumers identify the affected items.
Salmonella infections can result in severe illness, particularly in vulnerable populations such as children, the elderly, and individuals with weakened immune systems. Symptoms, including fever, diarrhea, nausea, vomiting, and abdominal pain, typically develop within 6 hours to 6 days after exposure and may last 4 to 7 days. Fortunately, no illnesses linked to the recalled products have been reported to date.
Consumers are advised not to consume, sell, or distribute the recalled cucumbers. Affected products should be discarded or returned to the place of purchase for a refund. To prevent cross-contamination, thoroughly clean and sanitize any surfaces or utensils that may have come into contact with the cucumbers. If you have consumed the product and experience symptoms of salmonellosis, contact a healthcare provider immediately.
If you believe you’ve been impacted by this recall, you may be eligible for compensation. Contact Keep Food Safe for expert guidance on your next steps.
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Walmart Inc. has issued a voluntary recall of its Marketside Fresh Cut Cucumber Slices due to potential Salmonella contamination. This action follows a recall initiated by SunFed Produce, LLC of Rio Rico, AZ, which supplied the whole cucumbers used in the product. SunFed’s recall was prompted after the U.S. Food and Drug Administration (FDA) linked the cucumbers to reported salmonellosis illnesses occurring between October 12 and November 15, 2024. Other related cucumber recalls linked to SunFed include, Russ Davis Cucumbers and Baloian Farms Cucumbers.
Salmonella infections can result in severe illness, particularly in vulnerable populations such as children, the elderly, and individuals with weakened immune systems. Symptoms, including fever, diarrhea, nausea, vomiting, and abdominal pain, typically develop within 6 hours to 6 days after exposure and may last 4 to 7 days. Fortunately, no illnesses linked to the recalled products have been reported to date.
Consumers are advised not to consume, sell, or distribute the recalled cucumbers. Affected products should be discarded or returned to the place of purchase for a refund. To prevent cross-contamination, thoroughly clean and sanitize any surfaces or utensils that may have come into contact with the cucumbers. If you have consumed the product and experience symptoms of salmonellosis, contact a healthcare provider immediately.
If you believe you’ve been impacted by this recall, you may be eligible for compensation. Contact Keep Food Safe for expert guidance on your next steps.
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Baker Farms has issued a recall for its Baker Farms Curly Mustard Greens due to potential contamination with Listeria monocytogenes. This bacterium poses a significant health risk, particularly to young children, the elderly, pregnant women, and individuals with weakened immune systems.
The recalled product includes 16-ounce plastic bags of Baker Farms Curly Mustard Greens marked with a Best By date of 11-21-2024, UPC 8 13098 02018 4, and Lot Code bak144-6806. It was packaged on November 4, 2024, and distributed between November 5 and November 9, 2024, to distribution centers in Alabama, Arkansas, Florida, Georgia, Kentucky, Louisiana, Mississippi, Tennessee, and Texas. The contamination was identified on November 29, 2024, when the Texas Department of State Health Services reported a positive test result for Listeria monocytogenes. While no illnesses have been reported to date, Baker Farms urges consumers not to consume the product. Customers may return the product to the place of purchase for a full refund or discard it.
The recall applies only to the listed product; no other bagged greens are affected. The Best By date and Lot Code can be found on the front of each package.
Health Risks of Listeria
Listeria monocytogenes infection can be severe, particularly for young children, the elderly, pregnant women, and individuals with weakened immune systems. Symptoms in healthy individuals may include high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, while infections in pregnant women can lead to miscarriage or stillbirth.
Consumers are urged not to consume the recalled products and are advised to dispose of them or return them to the place of purchase for a full refund. If you were impacted by this recall, you could be eligible for compensation. Contact Keep Food Safe for legal assistance to safeguard your rights and stay updated on critical food safety information.
Russ Davis Wholesale, headquartered in Wadena, Minnesota, announced a recall on December 1, 2024, involving several products, including cucumbers and salad kits sold under the Crazy Fresh brand and others, due to potential Salmonella contamination. The recall impacts foodservice and retail customers across multiple states in the Midwest and Northern Plains, including Iowa, Illinois, Kansas, Michigan, Minnesota, Montana, North Dakota, Nebraska, South Dakota, Wisconsin, and Wyoming.
The affected products were packaged in clear plastic containers of varying sizes and can be identified by a seven-digit lot code preceded by an “X” on the top label. A detailed document with specific lot codes and product images is available, but consumers are urged to discard any potentially contaminated items they may have.
The contamination risk was traced to cucumbers sourced from Baloian Farms, processed and distributed by Russ Davis Wholesale. Baloian Farms issued its recall following notification from SunFed Produce, LLC, which had recalled cucumbers linked to Salmonella contamination. SunFed’s investigation traced the contamination to cucumbers supplied by Agrotato, S.A. de C.V., which may have caused salmonellosis cases reported between October 12 and November 15, 2024. Coordination with the U.S. Food and Drug Administration (FDA) confirmed these findings.
Salmonella infections can result in severe illness, particularly in vulnerable populations such as children, the elderly, and individuals with weakened immune systems. Symptoms, including fever, diarrhea, nausea, vomiting, and abdominal pain, typically develop within 6 hours to 6 days after exposure and may last 4 to 7 days. Fortunately, no illnesses linked to the recalled products have been reported to date.
Consumers are advised not to consume, sell, or distribute the recalled cucumbers. Affected products should be discarded or returned to the place of purchase for a refund. To prevent cross-contamination, thoroughly clean and sanitize any surfaces or utensils that may have come into contact with the cucumbers. If you have consumed the product and experience symptoms of salmonellosis, contact a healthcare provider immediately.
If you believe you’ve been impacted by this recall, you may be eligible for compensation. Contact Keep Food Safe for expert guidance on your next steps.
Baloian Farms of Arizona Co., Inc. has announced a recall of all sizes of whole fresh American cucumbers packaged under the “Pamela” brand, generic white boxes with a sticker identifying the grower as “Agrotato, S.A. de C.V.,” or clear PamPak-branded bags containing six individual cucumbers (UPC 8 2540107010 6). The recall applies to cucumbers sold between October 12, 2024, and November 26, 2024, due to potential contamination with Salmonella.
The recalled cucumbers were distributed to multiple states across the United States, including California, Arizona, Texas, Michigan, Montana, North Carolina, Colorado, Kansas, New York, Massachusetts, Idaho, Oregon, Washington, Nevada, Iowa, Missouri, Wisconsin, and Alaska, as well as the Canadian provinces of Alberta and British Columbia. They were available through retail and foodservice outlets, and consumers in states beyond these locations may have purchased them.
The recall was initiated following the cucumbers recall from SunFed Produce, LLC, which indicated that the cucumbers sourced from “Agrotato, S.A. de C.V.” may be linked to reported salmonellosis illnesses between October 12 and November 15, 2024. Discussions with the U.S. Food and Drug Administration (FDA) confirmed the connection. The U.S. Food and Drug Administration (FDA) alerted SunFed to the issue after identifying salmonellosis cases linked to the cucumbers between October 12 and November 15, 2024. Baloian Farms has also contacted its direct buyers, requesting they notify their customers about the recall.
Salmonella contamination can cause serious illness, particularly in young children, the elderly, and those with weakened immune systems. Symptoms of salmonellosis, such as fever, diarrhea, nausea, vomiting, and abdominal pain, typically appear within 6 hours to 6 days after exposure and last 4 to 7 days.
Consumers are advised not to consume, sell, or distribute the recalled cucumbers. Any affected products should be thrown away or returned to the place of purchase for a refund. Surfaces or utensils that may have come into contact with the cucumbers should be cleaned and sanitized to prevent cross-contamination. Consumers who suspect they have consumed the contaminated product and are experiencing symptoms should contact a healthcare provider immediately.
If you believe you’ve been affected by this recall, you may be eligible for a compensation. Contact Keep Food Safe for guidance and support on your next steps.
Gracie’s Kitchens, based in New Haven, Connecticut, is recalling all ready-to-eat fruit and vegetable products manufactured at its facility between November 4 and November 13, 2024. The recall is due to potential contamination with Listeria monocytogenes, a bacterium that can cause serious and sometimes fatal infections, particularly in young children, the elderly, and individuals with weakened immune systems.
The recalled products were distributed to grocery stores in Connecticut and New York and have sell-by dates ranging from November 9, 2024, to November 24, 2024. The products are no longer available in stores and are past their sell-by dates.
No illnesses have been reported at this time. The recall was initiated after environmental sampling detected the presence of Listeria monocytogenes at the facility. Gracie’s Kitchens is cooperating with the Food and Drug Administration to address the issue.
Health Risks of Listeria
Listeria monocytogenes infection can be severe, particularly for young children, the elderly, pregnant women, and individuals with weakened immune systems. Symptoms in healthy individuals may include high fever, severe headache, stiffness, nausea, abdominal pain, and diarrhea, while infections in pregnant women can lead to miscarriage or stillbirth.
Consumers are urged not to consume the recalled products and are advised to dispose of them or return them to the place of purchase for a full refund. If you were affected by this recall, you may be eligible for a compensation. Reach out to Keep Food Safe for legal guidance on how to protect your rights and stay informed about food safety issues.